Black rice and the others aromatics

Venere black rice, Ermes red rice ...

The centuries-old Italian agricultural tradition has produced some rices of great value, became famous all over the world. Characterized by colors and flavors all of course already present in the beans and never added, represent a new excellence in the culinary scene of Made in Italy. The black color of Venere and Ermes red color is due to the presence of anthocyanins, powerful antioxidants similar to those found in grapes and berries. The special pigmented rices are all integrals: compared to white rice are rich in fiber, minerals (like manganese, zinc, iron and selenium) and vitamins, so as to find a useful use in nutraceuticals, as well as being indicated in an eating style healthy and balanced. The rices Venere and Ermes do not contain gluten and are also suitable for diets "gluten free".

State per mettervi ai fornelli ? Ecco cosa preparare questa sera ...

Posted by riso guerrini on Giovedì 26 marzo 2015

http://www.pastaenonsolo.it/riso-venere-con-salmone-e-rucola/

Posted by riso guerrini on Domenica 27 settembre 2015